The evolution of digital media, more specifically imagery-based social platforms such as Instagram and the constant improvements to camera phones, has created a food culture that demands that food not only taste good, but look good as well.
For our October program, restauranteurs and professional foodies will share their perspective on:
The benefits and disadvantages of “instagrammable” food culture
How marketers can implement strategies to improve a food establishment’s social media appeal
Tips on how to take quality food photography
Light pupu will be served and one complimentary drink per attendee.
Anchored on the Grand Lanai at International Market Place, this is Herringbone Waikiki
Parking: International Market Place Parking Rates with Validation
First Hour – Free
2nd Hour – $2.00
3rd Hour – $2.00
4th Hour – $2.00
After the 4th Hour, standard rates apply.
Must RSVP by October 23.
DATE AND TIME Thu, October 26, 2017
3:00 PM – 6:00 PM HST
LOCATION Herringbone Waikiki
2330 Kalakaua Avenue
Honolulu, HI 96815
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